My Thai

Gourmet Takeaway

View the Menu

My Thai Restaurant
Paseo del mar 12,
07181 Palma Nova,
Calvia, Spain
Phone 971 680 682
Mail info@mythai.es

Appetizers

10. Saté Kai - 5,40 €
Chicken skewers with peanut butter sauce.
11. Po pea kung - 6,00 €
Spring rolls filled with king prawns, chicken and glass noodles.
12. THOD MAN PLA - 5,40 €
Sea food cakes made of king prawns and squid, served with sweet chilli sauce.
13. Pead pak raum - 5,90 €
Fresh mixed vegetables sautéed in soya sauce.
14. GOONG TODD - 8,85 €
Batter fried king prawns served with sweet chilli sauce.
15. Si klong moo-ob - 6,70 €
Spare ribs slow roasted in a honey and soya barbeque sauce.

Soups

20. TOM YAM KUNG - 8,50 €
Spicy soup with king prawns with lemongrass, galangal and lime leaves, seasoned with lemon and chilli.
21. tom yam kai - 6,30 €
Spicy chicken soup with lemongrass, galangal and lime leaves, seasoned with lemon and chilli.
22. Tom kha kai - 6,30 €
Chicken soup with coconut milk, lime, coriander and galangal.
23. tom yam THA-LE - 8,50 €
Spicy soup with king prawns and mussels.

Main DISHES

40. Saté Kai - 12,80 €
Chicken skewers with peanut butter sauce.
41. Phad thai kai / kung - 12,70 €
Fried rice noodles with bean sprouts, mixed vegetables, tofu and crushed peanuts. (Prawns 15,60 €)
42. Kai / kung pad met ma-muang - 12,10 €
Mixed vegetables with cashew nuts, flavoured with as shrimp based chilli sauce. (Prawns 14,40 €)
43. Kaeng kiew wann - 14,20 €
Green curry with mixed vegetables and bamboo shoots in coconut milk. (Beef 15,60 €, Prawns 17,50 €)
44. Nua Phat nam man hoi - 13,70 €
Beef sautéed with mixed vegetables in oyster sauce.
45. Kaeng panang - 14,70 €
Panang curry with mixed vegetables and bamboo shoots in coconut milk. (Beef 15,60 €, Prawns 17,30 €)
46. MASSAMAN CURRY - 14,70 €
Massaman curry with potatoes, carrots and onion in coconut milk topped with crushed peanuts. (Beef 15,60 €, Prawns 17,50 €)
47. Kaeng phet - 14,70 €
Red curry with pineapple and mixed vegetables in coconut milk. (Beef 15,40 €, Prawns 17,50 €)
48. Pad prik gaeng - 14,70 €
Mixed vegetables tossed in galangal dressing, lemon leaves and lemongrass. (Beef 15,60 €, Prawns 17,50 €)
49. PHAT KAA PHRAO - 14,60 €
Mixed vegetables and bamboo shoots sautéed in basil sauce, chilli and garlic. (Beef 15,60 €, Prawns 17,50 €)
50. Khao pad kai - 10,70 €
Fried rice with mixed vegetables and egg. (Beef 12,30 €, Prawns 14,70 €)
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51. Phat si-ew - 13,20 €
Fried rice noodles with mixed vegetables. (Beef 14,70 €, Prawns 16,00 €)
52. Phat prik kratiem prikthai - 14,70 €
Mixed vegetables with black pepper sauce and garlic. (Beef 16,40 €, Prawns 17,70 €)
53. Phat kaa phrao tha-le - 15,50 €
Seafood (king prawns, squid, mussels) sautéed in basil sauce.
54. Pad preau wann - 16,40 €
Chicken, beef and king prawns with mixed vegetables in a sweet and sour sauce.
55. Si klong moo-ob - 14,70 €
Spare Ribs slow roasted in a honey and soya barbeque sauce.

Extras

35. Khao pad khai - 3,00 €
Fried rice with egg.
36. Pad kuy teav - 3,00 €
Fried noodles with egg.

My Thai

Wine card

View the Menu

My Thai Restaurant
Paseo del mar 12,
07181 Palma Nova,
Calvia, Spain
Phone 971 680 682
Mail info@mythai.es

House wines

Red - 15,50 €
Serres Rioja Crianza (Glass 3,80 €)
Rosé - 15,50 €
Serres Rioja (Glass 3,80 €)
White - 15,50 €
Naia (Glass 3,80 €)
Sparkling wine - 18,50 €
Perelada Brut Reserva (Glass 3,80 €)

Superior house wines

Red - 23,80 €
Baron de Ley, Reserva, Rioja (Glass 5,90 €)
White - 21,00 €
Ramón Bilbao, Rueda, Seco/Dry , Dry (Glass 5,20 €)
Rosé - 18,50 €
Ramon Bilbao, Rioja (Glass 4,50 €)
Sparkling wine - 18,50 €
Perelada Brut Reserva, Catalonia , Dry (Glass 3,80 €)

Champagne

Pommery Brut - 43,00 €
Veuve Pelletier & Fils Brut - 29,00 €
Moët & Chandon Brut Impérial - 52,00 €
Moët & Chandon Rosé Impérial - 58,00 €
Bollinger Special Cuvée Brut - 79,00 €

Soft drinks and juices

Coca Cola, Sprite, Fanta - 3,00 €
Tonic water - 3,00 €
Ginger Ale - 3,00 €
Red Bull - 3,50 €
Sparkling or still water 50 Cl - 3,00 €
Orange, Pineapple, Tomato juice - 2,90 €

Beers

Draft beer - 2,90 €
Alhambra especial - 3,00 €
Ambar - 3,00 €
Magners - 2,90 €
BrewDog Punk IPA - 4,90 €
Beer Lovers, Blat - 4,50 €
Brasserie D’Achouffe, La Chouffe - 4,70 €
Weihenstephan, Hefe Weissbier - 4,50 €

Red

Baigorri - 23,00 €
Crianza 2012, Rioja
Museum - 22,00 €
Reserva 2011, Valladolid
Ramón Bilbao - 28,00 €
Edición limitada, 2011, Rioja
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Rosé

Ramon Bilbao - 18,50 €
Rioja , Dry
Abadal Rosat - 20,00 €
Catalonia , Dry
Rita, Habla - 31,00 €
Côte de Provence-France , Dry
Peñascal - 14,00 €
Laguna de duero, Aguja
Cosme Palacio - 29,00 €
Crianza 2011, Rioja
Pedrosa Cepa Gavilán - 30,00 €
2011, Ribera del Duero
Ses Nines - 24,00 €
Bodega Tianna Negre, 2012/14, Mallorca

White

Mar de Frades - 20,00 €
Galicia (50 Cl) , Dry
Vicente Gandia Finca del mar - 19,00 €
Valencia , Dry
Abadal Blanc - 22,00 €
Catalonia , Dry
Chablis, Antonin Rodet - 34,00 €
Burgundy-France , Dry
Chablis, Emile Durand - 31,00 €
2013, Burgundy-France , Dry
Sancerre Grande Réserve, Michel Laurent - 31,00 €
2014, Loire Valley-France , Dry

White rice included • All dishes can be made vegetarian • All taxes included • Spicy or not, talk to your waiter • If you are allergic and unsure, please ask our staff who will help you • We accept credit cards

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